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DOENJJANG BEAN PASTE (HAECHANDLE)

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DOUGHNUT MIX 1KG (CJ)

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FLAT NOODLE GLASS 400GM (OTTOGI)

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Ottogi Korean Wide Vermicelli (Glass Noodle) is made from 100% sweet potato starch. It is a soft...

FLOUR MEDIUM 1KG (CJ)

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MEDIUM PROTEIN FLOUR, is milled from a combination of soft and hard wheat. Its protein content is 9.5%...

FLOUR MEDIUM 1KG (GOMPYO)

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FLOUR MEDIUM 2.5KG (GOMPYO)

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This multi-purpose flour is made from high protein hard wheat kernels, it is unbleached and unbromated, white color...

FLOUR SOFT 1KG (CJ)

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Soft wheat has a lower gluten content (between 9% and 11%) and is often used in all...

FLOUR SOFT 2.5KG (GOMPYO)

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FLOUR STRONG 1KG (HAEPYO)

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Strong white bread flour is made from ‘hard’ wheat varieties which are high in gluten. This makes it...

FLOUR STRONG 2.5KG (GOMPYO)

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This multi-purpose flour is made from high protein hard wheat kernels, it is unbleached and unbromated, white color...

FRIED CHICKEN MIX FOR COOKING 1KG (CJ)

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CJ Beksul Fried Chicken Mix is made with Beksul flour and various ingredients such as corn flour, ginger,...

FRYING MIX 1KG (CJ)

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CJ Beksul Frying Mix is based on the cuisine that Korean people generally follow. It is a type...

FRYING MIX 1KG (GOMPYO)

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FRYING MIX 500G (GOMPYO)

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GLASS NOODLE 100G (OTTOGI)

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Ottogi Traditional Danmyun Cut Glass Noodle is Ottogi’s old-fashioned vermicelli made with a traditional manufacturing method handed...
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